YOUR IDEAL PARTNER FOR CHARCUTERIE PRODUCTION
We produce and slice 100% customisable cold cuts for industry, retail and HORECA
Certosa Salumi
TRADITION AND TECHNOLOGY IN THE FOOD VALLEY
We produce whole, packaged and sliced cured meats under the brand names of industries and distribution chains. Production is in Parma: the heart of Italy’s Food Valley.
We follow the very best of Italian traditions in the production of cold cuts through the use of the most modern available technologies.
We are a company dedicated to exporting our salamis, thanks to the use of high hydrostatic pressure (HPP) which increases food safety and the shelf-life of our delicious cold cuts.
Our products are approved for export to the following countries: USA, Canada, Japan, Australia, Hong Kong, Brazil, Chile, Singapore, South Korea and Mexico.
Who we serve
SERVICES FOR INDUSTRY, RETAIL AND HORECA (Hotels, Restaurants and Cafés)
Products
OUR EXPERIENCE, YOUR BRAND
WE CREATE DEDICATED SOLUTIONS FOR THE INDUSTRY, HORECA AND PRIVATE LABEL CHANNELS
We are able to ensure the development of dedicated products, starting from tailor-made recipes to customised packaging.
100% ITALIAN OR MEAT FROM THE E.U.
We select high-quality meat from those that breed their animals in the best conditions.
TAILOR-MADE RECIPES
You can choose from herbs, spices and other ingredients that our R&D Department knows can be combined.
TAILOR-MADE SHAPE AND SIZE
We produce salamis in the sizes that best suits your needs.
PACKAGING CUSTOMISATION
Thanks to our technologies, we are able to provide different types of packaging and customisation.
LOGISTICS AND SHIPPING
Our products are processed with HPP technology, which is a necessary requirement for export to extra-EU countries.